Nearly a yr in the past we determined to improve our gardening and began rising top quality, all pure produce domestically, within the coronary heart of our Island. The Secret Garden at Ayada Maldives is a haven of natural greens, herbs and fruits.
Our head gardener is passionately working with our govt chef to ship contemporary 0-km produce, from the backyard to our visitor’s plates. Our backyard has restricted manufacturing, so we additionally ship contemporary native produce, primarily mango, watermelon and Maldivian chilli, from the close by native island collective. Our chef and gardeners go to these farms recurrently to make sure that high quality and manufacturing requirements are met.
Throughout your keep at Ayada Maldives, you may be all the time welcome to go to and discover our Secret Garden or to speak with the gardeners concerning the produce, strategies or simply gardening generally.
We develop salads in our customized constructed hydroponic plantation. Hydroponics is a subset of hydro-culture and is an environment friendly eco-farming technique. The tactic is about circulating mineral nutrient options in a closed system, in water, with out soil.
A wide range of Maldivian bananas are grown right here. Whereas visiting our backyard, you will note bananas hanging from the bushes, solely picked when they’re prepared for consumption. We serve these bananas in our Magu buffet restaurant.
A big number of greens and herbs will also be present in our Secret Garden, equivalent to basil, mint, tomato, eggplants, Maldivian chilli or spinach leaves.